Fair Winds Beers on Tap

Year Round Beers

1) Quayside Kölsch – 4.5% ABV – 22IBU

Light bodied, German-style Golden Ale. Pilsner and Munich malts provide a subtle, biscuity malt backbone balanced by the spicy flavors and floral aromas of the German noble hop varietals.

2) Howling Gale IPA – 7.2% ABV – 80IBU

West-Coast style IPA. Massive kettle additions and a double dry-hop process with Simcoe, Mosaic and Citra hops bring this brew to an explosion of tropical and citrus aromas and flavors.

3)  Siren’s Lure – 6.8% ABV – 32IBU 

Hop forward Saison – Hazy, straw-colored farmhouse ale. Brewed with Pilsner and Vienna malts with a touch of wheat. Zythos and Galaxy hops additions in the boil enhance the fruitiness provided by the French farmhouse yeast. Lightly dry-hopped with Galaxy and Hallertau Blanc hops to enhance the tart, dry finish.

4) IronMaster Hazy IPA – 6% ABV – 12IBU

Hazy India Pale Ale – Pale Malt, Flaked Oats and Flaked Wheat for malt presence and hazy appearance. Notes of Tropical Fruit, citrus and grape from double dry-hop additions of Citra and Nelson Sauvin hops. 

5) High Barbary – 5.4% ABV – 25IBU 

Amber Lager – Base of German Vienna and a touch of Dark Munich malts. Sweet, toasted malt flavor and aroma. Tettnanger hops in the mid boil and a finishing addition of Saaz hops for a hint of spice to the clean finish.

 **Seasonal and Limited 

6) Home Port Stout – 5.5% ABV – 20IBU*ON NITRO NOT AVAILABLE FOR GROWLER FILLS*

Oatmeal Stout – Chocolate and Roasted malts with a heavy dose of flaked oats. Robust coffee and cocoa aroma leads into the creamy mouthfeel and roasty flavor of this rich brew. Delicately hopped with Northern Brewer hops, allows the chocolatey finish to linger.

7) Barre-Aged Ghost of the Mariner 2025 on Espresso – 10.3% ABV – 50IBU

8)Sailin’ Cross the Devil’s Sea – 7.0% ABV – 11.5IBU

Hazy India Pale Ale – Pale malt, malted Wheat, Flaked Wheat and Flaked Oats base. Fermented with our hazy yeast strain provides hints of Peach and Apricot notes. Eclectic hopping of Azacca, Mosaic, El Dorado and Citra hops push flavors and aromas of Mango, Tropical Fruit and sweet Citrus.

9) Winter Lager – 5.1% ABV – 18IBU 

Munich Dunkel – Foundation of Pilsner and Dark Munich malts.  Touch of Pale Wheat and Chocolate malts push notes of bread crust, caramel and chocolate. Subtle bitterness from noble hops.

10)Dank & Stormy – 9.5% ABV – 90IBU

Imperial India Pale Ale – Copper-colored, Hops showcase. The use of Crystal and Caramel-Munich malts add a touch of malt richness. Heavily dry-hopped with Simcoe and Citra hops to bring out the Dank!!

11)Ghost of the Mariner 10 Year Barrel Blend – 4.3% ABV – 24IBU

A keg from each year of the 10yrs of Barrel-Aged Ghost of the Mariner blended together to create a beer celebrating a decade of this Imperial Stout

• 23 Espresso
• 23 Mariner
• 21 Mariner
• 20 DBL Mariner
• 19 Mariner
• 18 Mariner
• 17 Mariner
• 16 Mariner

 12) Lorton Lager Life – 4.0% ABV – 18IBU
Helles Lager – Strong malt aromas from Barke Pilsner and Dark Munich malts. Subtle sweetness derived from Honey Malt. All balanced with a touch of German Tettnanger hops

13) John the Fisherman – 6.3% ABV – 52IBU

West-Coast style IPA – Nod to a song that finds its way onto our brewery speakers everyday. Light Pilsner and Pale malt body. Classic IPA bitterness. Hopped with Mosaic and Nelson Sauvin for a grape and berry-like finish.

14) Fruit Punch Tart – 5.2% ABV – 5IBU

Kettle-soured Ale with Fruit – Pilsner and Wheat malts with just a touch of Perle hops. Lactobacillus is added to the wort before boiling to achieve a clean tart flavor. Fruit blend of Apricot, Cherry, Tangerine and Pineapple.

15) Ghost of the Mariner 2025 – 10.3% ABV – 50IBU 

Imperial Stout – Aged 2 years in Heaven Hill Distillery and Wild Turkey Barrels. Dark chocolate and roast flavors. Toasted Barley and Dark Candi syrups build a velvety body. Fresh vanilla bean and cocoa nibs give a nod to Vanilla ice cream covered in chocolate syrup.