Fair Winds Beers on Tap

Year Round Beers

1) Quayside Kölsch – 4.5% ABV – 22IBU

Light bodied, German-style Golden Ale. Pilsner and Munich malts provide a subtle, biscuity malt backbone balanced by the spicy flavors and floral aromas of the German noble hop varietals.

2) Howling Gale IPA – 7.2% ABV – 80IBU

West-Coast style IPA. Massive kettle additions and a double dry-hop process with Simcoe, Mosaic and Citra hops bring this brew to an explosion of tropical and citrus aromas and flavors.

3)  Siren’s Lure – 7.2% ABV – 32IBU

Hop forward Saison – Hazy, straw-colored farmhouse ale. Brewed with Pilsner and Vienna malts with a touch of wheat. Zythos and Galaxy hops additions in the boil enhance the fruitiness provided by the French farmhouse yeast. Lightly dry-hopped with Galaxy and Hallertau Blanc hops to enhance the tart, dry finish.

4) Sessions in the Abyss – 4.5% ABV – 35IBU

Session IPA – Marris Otter Pale malt base with a touch of Flaked Oats and Toasted Wheat for a smooth bready malt backbone. Amarillo, Zythos and Citra hops for both boil and dry-hop additions bring out the classic IPA punch, while the low gravity allows for multiple pints.

5) High Barbary – 5.4% ABV – 25IBU

Amber Lager – Base of German Vienna and a touch of Dark Munich malts. Sweet, toasted malt flavor and aroma. Tettnanger hops in the mid boil and a finishing addition of Saaz hops for a hint of spice to the clean finish.

6) IronMaster Hazy IPA – 6% ABV – 12IBU

Hazy India Pale Ale – Pale Malt, Flaked Oats and Flaked Wheat for malt presence and hazy appearance. Notes of Tropical Fruit, melon and grape from double dry-hop additions of Citra, Zamba and Nelson Sauvin hops.

Seasonal and Limited Beers

7) Home Port Stout – 5.5% ABV – 20IBU *Contains Lactose* *NOT AVAILABLE FOR GROWLER FILLS*

Oatmeal Stout – Chocolate and Roasted malts with a heavy dose of flaked oats. Robust coffee and cocoa aroma leads into the creamy mouthfeel and roasty flavor of this rich brew. Delicately hopped with Northern Brewer hops, allows the chocolatey finish to linger. *Contains Lactose* *ON NITRO/NOT AVAILABLE FOR FILLS*

8)Sailin’ Cross the Devil’s Sea – 7.6% ABV – 11.5IBU

Hazy India Pale Ale – Pale malt, Flaked Wheat and Oat malt base. Fermented with our house Hazy yeast strain. Eclectic hopping of Nelson Sauvin, Mosaic, Amarillo and Citra push flavors and aromas of Berries, Passion Fruit and sweet Citrus.

9) Peachy Pom Tart – 5.2% ABV – 5IBU

Kettle-soured Ale with Fruit – Pilsner and Wheat malts with just a touch of Perle hops. Lactobacillus is added to the wort before boiling to achieve a clean tart flavor. Fruit blend of Peach and Pomegranate.

10) Dank & Stormy – 9.5% ABV – 90IBU

Imperial India Pale Ale – Copper-colored, Hops showcase. The use of Crystal and Caramel-Munich malts add a touch of malt richness. Heavily dry-hopped with Simcoe and Citra hops to bring out the Dank!!

11) Blackened Seas – 6.5% ABV – 31IBU

Robust Porter with black cherries – Caramel Munich, chocolate and black malts create a roasty malt profile. A mild candy aroma and purple lacing in the glass comes from ripe black cherries. Decadence in a glass.

12)John the Fisherman – 6.3% ABV – 52IBU

West-Coast style IPA – Nod to a song that finds its way onto our brewery speakers everyday. Light Pilsner and Pale malt body. Classic IPA bitterness. Hopped with Mosaic and Nelson Sauvin for a grape and berry-like finish.

13)Barrel-Aged Ghost of the Mariner 2022 W/ Espresso – 9.50% ABV – 42IBU

Imperial Stout Aged in Heaven Hill Distillery barrels. Dark chocolate and roast flavors. Toasted Barley and Dark Candi syrups build a velvety body. Fresh vanilla bean and cocoa nibs give a nod to Vanilla ice cream covered in chocolate syrup

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